Hog Roast

Slow roasted free range Cheshire reared pig served three ways as standard:

Carved straight from the hog, sticky BBQ pulled pork and shredded with sage & onion stock

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Fresh, floured bread rolls

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Freshly made apple & cider sauce

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Homemade sage & onion stuffing

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Golden, crispy crackling

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One or two rolls per guest; gluten free bread option available on request